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this needs to add depth over time as it’s somewhat one-dimensional today
and juicy meat
A subtle application of wood frames a ripe but elegant and well-layered nose that consists of aromas of essence of pear
By contrast there is both good vibrancy and freshness to the notably more refined medium weight flavors that also exude a subtle minerality on the super-saline
(from a huge 2 ha parcel in Chenevottes proper)
Jerome Galeyrand, Blanc other_regions this needs to add depthNA
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